“ A very busy shop that is really difficult to book! It’s all-you-can-eat and got 3 tiers to choose from. I think the basic one is good enough actually- variety of beef and pork, noodles, seafood, soup hotpot, kimchi pancake etc, all the famous Korean dishes almost included. The egg ring on the side is refillable too. And the drinks are free flow, including beer. So almost got everything and is just under $200. It’s limited to two hours only and the order comes quite quickly so time is sufficient. Great to enjoy Korean bbq with such reasonable price!! Personally highly recommend pork belly! ”

“ Went there for lunch. 1.5 hrs all you can eat is a bit rush but the price is very reasonable and most of the food are good. Kimchi soup and seaweed soup are very yummy!! ”

“ An exciting all-you-can eat Korean BBQ restaurant in Mongkok. The portion of meat for BBQ was generous, and the choices were plentiful. You could enjoy ordering from the full menu at about HKD300 dollar something, or as cheap as HKD200+ for a partial menu. Beers and soft drinks were unlimited, however, soju and sake were not included in any package and you would need to pay extra for them. Beside BBQ, the cooked food was also remarkable! Naengmyeon in particular - it was as good as though we ate in Korea. One bad thing about eating in this restaurant, or in general, restaurants opening in a commercial building was the pain while exiting the place. Long queue was a common scene at the two tiny lifts - it was especially severe under the pandemic-control policy, where all restaurants indifferently closed before 10pm. ”

“ My friends and I stumbled upon a hidden gem, Pyeong Chang, an authentic Korean BBQ restaurant opened by the Korean themselves. Get ready to experience the true flavors of Korea right here in Hong Kong! We couldn't resist the allure of their all-you-can-eat lunch, priced at just $168 (plus a 10% service charge). Trust me when I say, it's worth every penny! The spread included an array of raw meats for grilling and delectable cooked dishes that left us craving for more. I have to give a special shoutout to the Seafood Pancake, which was crispy on the outside and packed with flavor, and the Seaweed Soup with Beef, a comforting bowl of goodness that warmed our souls. The ambiance of Pyeong Chang is cozy and inviting, transporting you straight to the streets of Korea. The sizzling sound of meat on the grill and the tantalizing aromas that fill the air create an atmosphere that will make you feel like you've stepped into a Korean BBQ joint in Seoul itself. The service at Pyeong Chang is top-notch, with the friendly staff going above and beyond to ensure that your dining experience is nothing short of extraordinary. ”

“ Fair price all-you-can-eat korean BBQ with varies types of ingredients and drinks. It is convenient to able to order with QR code. They offer different time ranges and I think they also offer luxury packages that have marinated fresh shrimp and crab at later time. ”

“ Such a different experience getting KBBQ here in Hong Kong then vs in San Francisco/Bay Area. They have a lot more different items on their menu. Like this surf clam salad or their cold noodles or their rice cake or their seaweed soup/kimchi soup,… ANNND it’s all included in their AYCE price. It was about $30pp which is such a good deal. I think the majority of their meats was pretty good, just a couple was tough to eat or wasn’t tender enough. I’d definitely come back again! ”

“ This Korean barbecue buffet quickly stands out for one irresistible reason — it includes **soy-marinated raw shrimp and crab** as part of the all-you-can-eat selection. Normally priced well over a hundred dollars per portion at specialty restaurants, having them included in a buffet that costs just over two hundred dollars is an exceptional deal. Just a couple of rounds of these delicacies already more than justify the price. The soy-marinated shrimp and crab are impressively well-prepared. The marinade is deeply aromatic and authentic, capturing the traditional balance of salty, sweet, and umami notes. The shrimp are firm and bouncy, with a satisfying bite, while the crab is rich, flavourful, and thoroughly marinated. Pairing them with steamed white rice and seaweed creates an addictive combination that’s hard to stop eating. Beyond the BBQ meats, the restaurant offers an extensive range of Korean side dishes. From glass noodles wrapped in seaweed, crispy tempura bites, to molten cheese snacks, there’s plenty to snack on between grilling. Diners can also order full-sized Korean rice and noodle dishes, adding even more variety to the experience. The interior of the restaurant is vibrantly themed, with playful Korean-inspired oil paintings adorning the walls. The atmosphere is lively and modern, with popular K-pop tracks playing in the background, creating a fun and immersive dining vibe throughout your meal. ”